US$ 48.00
Anyone who has tasted this wine instantly understands the craze for the legendary Mosel Rieslings
The grapes were pressed as whole bunches and went straight to barrel (20% new oak)
delicate anise
Ares was the Greek God of War known for being a dangerous
concrete and barrel fermentation is used
Dott Prosecco Murray Darling 1987 Anyone who has tasted thisDott. Prosecco is estate grown and made at our Merbein Vineyard in the Murray Darling region. Our Prosecco grapes are harvested in mid late February, over two seperate harvests approximately 10 days apart to allow subtle complexities to the finished wine. The two individual harvests are pressed into stainless steel for cool, natural ferments on solids until dry. After some maturation on fine lees in stainless steel it is bottled early in the year of
US$ 48.00
US$ 82.00
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