Glücksklee Miso Paste salzarm 2019 Silver Medal of the

2019 Silver Medal of the Swiss Gourmet Book Awards

pure ancient sea salt from Luisenhaller

as it is an ideal complement to our standard miso pastes

renowned throughout Germany for his creative vegetable cuisine

It was named Best Culinary Travel Blog at the 2016 Foodblog Award

Glücksklee Miso Paste salzarm 2019 Silver Medal of theTaste and use: Our new Lucky Clover Miso is perfect for appetizers and desserts, as well as in creams and dips for main courses. With a sophisticated, sparkling, tart flavor, it's somewhat reminiscent of champagne with a sorrel like finisha treat for the palate. Lucky clover, also known as red oxalis, offers a unique experience in both flavor and finish.