Versicolore, 2019 over-30 the skin-macerated juice is fermented

the skin-macerated juice is fermented and aged in a mix of steel tank and wooden barrels for 6 months

Pale yellow

Mourvèdre • Roussillon

Pierre Cotton has created a super delicious red

This is 100% Glera

Versicolore, 2019 over-30 the skin-macerated juice is fermentedIntoxicatingly perfumed Carignan grown on schist from the hills of the Haute Corbieres and in the hands of winemaking couple Cline & Alexandre Peyre. Rustic yet elegant, this wine offers bags of charm and character with a fresh raspberries, dustings of dried herbs and savoury, meaty undertones which few other varieties possess. Highly drinkable with smooth tannins and fine acidity to boot. Farmed biodynamically, the grapes undergo a short, cold