Sanguin, 2022 image-size-test Release the bats

Release the bats

have compiled their respective expertise to create an exciting array of wines expressing the Mediterranean climate

and aged in stainless steel to preserve the vibrant fruit flavours

Milan Nestarec credits it as becoming a ‘bigger mission than before: to embody my vision traditional

Trousseau from a cult Jura producer that lives up to its provocative moniker with juicy black fruits

Sanguin, 2022 image-size-test Release the batsGorgeously light and fragrant Pineau DAunis that shines a light on the wonders of the grape. Produced from young vines planted over sand, silex and iron, the grapes were fermented as whole bunches for three weeks, before being pressed to old barrels to age until the following spring. Bright acidity and aromas of wild strawberries, slatey minerals and pink peppercorns.