Renegado, 2021 stock-57 Why not book them into

Why not book them into Oranj for a one-of-a-kind food and drink experience with one of our internationally acclaimed guest chefs

ItalyGrapes: Cabernet Sauvignon

foot stomped and macerated between 2 to 10ish days

This wine is a joyride

yes you heard right

Renegado, 2021 stock-57 Why not book them intoBig field grape energy, were talking 20+ local varieties. It has the most stunning ruby red hue. Tiagos wines are known for their characteristic freshness and acidity because his wines sit at high altitude above the briney Douro river at 550m 700m. Also due to the fact his grapes grow in granite and clay soils instead of the slate and schist soils you find lower down closer to the water. All the grapes were hand harvested and vinified in concrete,