Beef Coulotte / Picanha | 2-3 lb On Sale The strip's tight grain and
Description
The strip's tight grain and moderate marbling create the perfect balance of tenderness and chew - finish with a pat of butter on top and let rest for 5 minutes to achieve steakhouse perfection at home
If you need assistance
and bacon-wrapped everything
*Total of 12 lbs of sausage and ground pork
perfect for reverse-seared roasts
Beef Coulotte / Picanha | 2-3 lb On Sale The strip's tight grain andThis prized Coulotte, also known as Picanha, is a Brazilian steakhouse favorite that's perfect for grilling as steaks, roasting whole for special occasions, or cutting into skewers for authentic churrasco. Keep it simple to let this cut shine score the fat cap, season with coarse salt, and grill fat side down first to render before searing the meat side to medium rare. The signature fat cap bastes the meat as it cooks, creating a juicy, flavorful
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