Global G-15R Tako hiki (Oktopusmesser), japanisches Filetiermesser Fieldmaster Special feature: Backlock

Special feature: Backlock

Locking mechanism: Compression Lock

the blade can be used as a scoop to transfer the cut food into the pot or pan

Opening mechanism: Thumb hole opening

Der stabilisierte Ahorngriff hat ein klassisches D-Profil und liegt mit seiner dezenten Rundung sehr gut in der Hand

Global G-15R Tako hiki (Oktopusmesser), japanisches Filetiermesser Fieldmaster Special feature: BacklockManufacturer: Global Model: G 15R Blade type: Tako hiki (octopus knife), Japanese filleting knife, single bevelled Blade length: 30cm Blade material: CROMOVA 18, stainless steel, 57 58 HRC, stamped Handle material: Stainless steel, sand filled Intended use: The Tako hiki was originally designed for cutting octopus. However, it can also be used as a sashimi knife with a clear conscience. Thanks to the straight blade surface, perfect slices can be cut.